Centro Universitario de los Altos

Browsing by Author García Galindo, Hugo S.

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Issue Date	Title	Author(s)
Oct-2019	Evaluation of nutritional characteristics and bioactive compounds of soursop-yoghurt and soursop-frozen dessert	Virgen Ceceña, Lucila J.; Anaya Esparza, Luis Miguel; Coria Téllez, Ana V.; García Magaña, María de Lourdes; García Galindo, Hugo S.; Yahia, Elhadi M.; Montalvo González, Efigenia
Mar-2017	Thermosonication: An alternative processing for fruit and vegetable juices	Anaya Esparza, Luis Miguel; Velázquez Estrada, Rita M; Roing, Artur X.; García Galindo, Hugo S.; Sayago Ayerdi, Sonia G.; Montalvo González, Efigenia

Showing results 1 to 2 of 2