The effect of a herbal grow promoter feed additive on shrimp performance

Centro Universitario de los Altos

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Please use this identifier to cite or link to this item: http://repositorio.cualtos.udg.mx:8080/jspui/handle/123456789/80

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DC Field	Value	Language
dc.contributor.author	Orozco Hernández, José Rogelio	-
dc.contributor.author	Olmedo Sánchez, José Antonio	-
dc.contributor.author	Curiel Flores, A	-
dc.date.accessioned	2015-02-25T21:14:07Z	-
dc.date.available	2015-02-25T21:14:07Z	-
dc.date.issued	2009	-
dc.identifier.citation	J.A. Olmedo Sanchez, A. Curiel Flores and J.R. Orozco Hernandez, 2009. The effect of a herbal growth promoter feed additive on shrimp performance. Research Journal of Biological Sciences, 4: 1022-1024.	es, en
dc.identifier.issn	1815-8846	-
dc.identifier.uri	http://148.202.112.41:8080/jspui/handle/123456789/80	-
dc.description.abstract	The consumer of seafood relates the potential development of animals to the constant use of commercial growth promoters. Neverthless, nowdays with the development of nonantibiotic feed additives the animal perfomance has improved. Some pytoghenic compounds have agumented animal production by reducing levels of pathogenic bacteria. The objective of the present study was to assess the use of Fortimax® as a natural pythogenic growth promoter in intensive shrimp production. Assessment was based on the perfomance of the animal when fed a commercial diet. With the phytogenical, shrimp weight and average daily gain were increased (p<0.05) and the interaction of sampling time and treatments was significant for both parameters (p<0.05)	es, en
dc.language.iso	en	es, en
dc.publisher	Research Journal of Biological Sciences 4 (9):1022-1024, 2009	es, en
dc.subject	shrimp	es, en
dc.subject	commercial diet	es, en
dc.subject	feed additive	es, en
dc.subject	perfomance	es, en
dc.subject	phytogenic growth promoter	es, en
dc.title	The effect of a herbal grow promoter feed additive on shrimp performance	es, en
dc.type	Article	es, en
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